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About the Cooking Discussions category
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3
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3110
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January 21, 2026
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The What's for Dinner (WFD) Acronyms thread
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16
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96
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February 4, 2026
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What's For Dinner #126 - the Hearts, Flowers, Candy, But It's Cold and Snowy! Edition - February 2026
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91
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500
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February 4, 2026
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What's for lunch (2026)
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190
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2398
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February 4, 2026
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Oven roasted chuck
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15
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101
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February 4, 2026
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What are you baking? February 2026
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37
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296
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February 4, 2026
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Mardi Gras, Carnevale, Paczki, Krapfen & Pancakes
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61
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3227
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February 4, 2026
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Lent
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45
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2564
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February 4, 2026
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Jamaican Beef Patties
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6
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77
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February 4, 2026
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What's for Dinner #125 - the Fresh Start Edition - January 2026
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798
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5461
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February 4, 2026
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Need some minced pork inspirations
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42
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2320
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February 3, 2026
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GREEK - Summer 2021 (Jul-Sept) Cuisine of the Quarter
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333
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14892
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February 3, 2026
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A new toy or two
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5
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193
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February 3, 2026
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Ramps / Wild Leeks Season
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9
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100
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February 3, 2026
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What's for breakfast (2026)
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102
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1462
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February 3, 2026
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BRITISH - Fall 2020 (Oct-Dec) Cuisine of the Quarter
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365
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16219
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February 3, 2026
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STEWS - Fall 2025 (Oct-Dec) Dish of the Quarter
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112
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2138
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February 3, 2026
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Happy St David’s Day!
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1
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254
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February 3, 2026
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Soup of The Day — Did You Have Some Soup Today?
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84
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1460
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February 3, 2026
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Things you like to use a microwave to do
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306
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5294
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February 3, 2026
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Update on the baking club at school
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11
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245
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February 3, 2026
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Cooking eggs and getting to one hundred
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78
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1388
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February 3, 2026
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2026 Winter (February-March) COTM / Cookbook of the Month + COOKING FROM thread -- SAMIN NOSRAT
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22
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146
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February 2, 2026
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Your beloved meatball recipes wanted
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122
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9148
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February 2, 2026
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‘Smart’ appliances. Does ANYONE actually like these things?
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79
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1360
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February 2, 2026
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Weekly Menu Planning - February 2026
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23
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345
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February 2, 2026
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Best NYT Cooking Recipes / Our 50 Greatest Hits, According To You
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45
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11039
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February 2, 2026
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What are you baking? January 2026
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415
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3463
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February 2, 2026
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Potato Soup - Upgrades?
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29
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237
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February 2, 2026
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HOMEMADE PIZZA - Winter 2024 (Jan-Mar) Dish of the Quarter
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518
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13349
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February 2, 2026
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