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July-September 2025 COTM + COOKING FROM thread -- MEERA SODHA
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15
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441
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September 15, 2025
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July-September 2025 COTM + COOKING FROM thread -- JULIA TURSHEN
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60
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1456
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September 15, 2025
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Sourdough Discard Use
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21
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3041
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September 15, 2025
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Caramelized onion/beef broth gravy
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4
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120
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September 15, 2025
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Vegetable sandwiches
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54
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993
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September 15, 2025
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How to make fermented hot sauce from scratch.
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48
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6364
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September 15, 2025
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Anyone have ideas for high school baking club projects?
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92
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1435
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September 14, 2025
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Homemade pesto help
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17
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114
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September 14, 2025
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Measuring Stuff
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48
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814
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September 14, 2025
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How do you tomato sauce? (fresh tomatoes)
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12
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136
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September 14, 2025
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Any Jam Makers or Home Canners Out There?
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1140
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26364
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September 14, 2025
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Favorite Canadian bacon recipes?
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16
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8713
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September 14, 2025
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Hestan CopperBond?
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15
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1071
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September 14, 2025
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Uses for a lot of canned tuna?
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91
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5974
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September 14, 2025
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All the things you do with beets
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119
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5571
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September 14, 2025
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Mayonnaise
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39
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2865
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September 14, 2025
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SLAVIC - Fall 2021 (Oct-Dec) Cuisine of the Quarter
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144
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10100
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September 13, 2025
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Any ideas for chicken of the woods?
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10
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115
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September 13, 2025
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SAVORY EGG DISHES - Spring 2024 (Apr-Jun) Dish of the Quarter
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261
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8956
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September 13, 2025
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Anyone else attempting to stick to a regimen right now?
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309
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4122
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September 12, 2025
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Favourite Alternatives to Classic Poutine Recipes
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90
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4186
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September 12, 2025
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Slow cooker recipes for a non-cook
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35
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729
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September 12, 2025
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Stop using Kosher Salt?
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56
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4354
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September 11, 2025
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Cookbooks & E-books 2025-2026 -- Recently read / acquired, Wish list, and Deals
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31
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854
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September 10, 2025
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Deviled Eggs - your favorite version, tips, and tricks?
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243
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9297
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September 10, 2025
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Ghee whiz
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39
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532
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September 10, 2025
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bench flour..
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11
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228
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September 10, 2025
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The perfect burger
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148
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1452
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September 9, 2025
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Decadent cheeses
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58
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773
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September 9, 2025
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Tomato Season - the Master Thread
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445
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14020
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September 9, 2025
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