HOMEMADE PIZZA - Winter 2024 (Jan-Mar) Dish of the Quarter
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345
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10036
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December 7, 2024
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Whats your favorite salt ?
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36
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2981
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December 6, 2024
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JAPANESE - Winter 2022 (Jan-Mar) Cuisine of the Quarter
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120
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7876
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December 4, 2024
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Weekly Menu Planning November 2024
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142
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1891
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December 4, 2024
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What's for Dinner #112 - the "Pre-Holiday Crazies" Edition - November 2024
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883
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5285
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December 3, 2024
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Post-Turkey Day Breakfast / Brunch
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17
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207
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December 2, 2024
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I keep running into "Shift" recipe app
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0
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44
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December 2, 2024
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Favorite ways to cook winter squash?
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85
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4286
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December 1, 2024
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Your Fav Vinegars - What Do You Always Have/Like/Use?
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36
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702
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November 30, 2024
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Salt Cod
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127
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9536
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November 30, 2024
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Recent Cookbook Aquisitions
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255
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9657
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November 30, 2024
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what's your snack?
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34
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4343
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November 29, 2024
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Advice, or tutorials on cooking mushrooms
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123
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5553
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November 29, 2024
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Turkey Mistakes & Epiphanies
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0
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57
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November 29, 2024
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Brown Eggs vs. White Eggs
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60
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1445
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November 28, 2024
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Okonomiyaki
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19
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148
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November 27, 2024
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Sheetpan and browning query -- Silpat
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0
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35
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November 27, 2024
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Removing Brussels sprouts from the stalk?
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6
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74
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November 26, 2024
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PORTUGUESE - Summer 2023 (Jul-Sept) Cuisine of the Quarter
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23
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2658
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November 26, 2024
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Flour vs Flour?
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9
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172
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November 25, 2024
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Pink peppercorns
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7
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105
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November 25, 2024
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ASIAN NOODLES - Summer 2023 (Jul-Sept) Dish of the Quarter
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83
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8092
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November 23, 2024
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What to do with lobster broth base from Japan?
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10
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105
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November 23, 2024
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Mashed Potatoes
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62
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4389
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November 23, 2024
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SLAVIC - Fall 2021 (Oct-Dec) Cuisine of the Quarter
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132
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9559
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November 23, 2024
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Favorite soup recipes?
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66
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2311
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November 23, 2024
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Your Preference... Wet- or Dry-Heat Cooking Methods?
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6
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78
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November 19, 2024
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Do you eat all the food you froze ?
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63
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442
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November 19, 2024
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October 2023 Cookbook of the Month: Woks of Life Cookbook and Blog
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135
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7906
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November 18, 2024
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Burns Night
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142
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5442
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November 18, 2024
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