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The 25 Essential Pastries to Eat in New York City
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10
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425
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October 22, 2025
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Are Michelin Stars Now an Economic Must, Not Just a Culinary Honor?
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3
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120
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October 22, 2025
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Opinion | Why I Had to Kill Family Dinner
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76
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1812
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October 22, 2025
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How a Hazelnut Spread Became a Sticking Point in Franco-Algerian Relations
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2
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77
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October 14, 2025
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8
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256
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October 11, 2025
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13
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160
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October 10, 2025
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2
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76
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October 7, 2025
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21
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205
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October 7, 2025
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Can the Steakhouse Evolve?
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33
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462
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October 6, 2025
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48
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1057
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September 29, 2025
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1
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148
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September 28, 2025
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London's Sexiest Produce Star is a Cabbage
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17
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265
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September 28, 2025
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135
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9026
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September 26, 2025
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The All-Time, Everywhere Eater 38: "The most essential — and influential — restaurants in America of the past 20 years"
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0
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110
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September 25, 2025
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6
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513
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September 23, 2025
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252
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September 22, 2025
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Beli Restaurant App
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20
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326
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September 21, 2025
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0
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96
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September 16, 2025
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Is America Ready for Japanese-style 7-Elevens?
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23
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414
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September 10, 2025
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Meat is Back at Eleven Madison Park
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8
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310
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September 9, 2025
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[UK] Masterchef - new hosts announced
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0
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64
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September 8, 2025
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Dishoom, Gymkhana and More: NYC will get a taste of London's Indian restaurants
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0
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64
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September 6, 2025
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The NYT Style Magazine: Glassware Is Getting Weird and Wobbly
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0
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85
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September 4, 2025
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4C changed its breadcrumb formula — home cooks say their cutlets taste...
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8
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486
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September 4, 2025
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Inside the World of "The Great British Bake Off"
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11
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520
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September 1, 2025
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36 Hours in Portland, OR
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0
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83
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August 30, 2025
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117
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August 22, 2025
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2
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172
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August 19, 2025
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Great Australian Bake Off and Great Kiwi Bake Off
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4
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159
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August 17, 2025
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Beyond chow mein: Can a new wave of restaurants help China win hearts?
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0
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67
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August 17, 2025
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